We’ve been very busy in DT this term running a fantastic Master Chef competition with Year 10 to find a competitor for the Rotary Junior Master Chef competition 2017. After 5 gruelling weeks, Jamie was chosen by the ADT faculty to represent UVHS.
On Thursday 9th February, Jamie went head to head with 9 other students from schools across Cumbria and Lancashire at the Lakes School.
We are delighted to announce that Jamie won first place at this event, judged by three exceptional local chefs: Richard Booth, Head Chef at Lakeside Hotel, Steven Doherty of the First Floor Cafe at Lakeland Ltd and Marc Sanders, Resort Chef at Low Wood Hotel who were very impressed with Jamie’s menu.
The winning menu was:
Starter King prawns on cannelloni beans with bacon and pine nuts
Main Chicken pie with broccoli, green beans and roasted new potatoes
Dessert Lemon posset and shortbread.
Congratulations Jamie, and good luck for the regional heats taking place in Rochdale, in March!
For more information see the Rotary Website
School Angel works with lots of big shopping brands in the UK which have agreed to donate a portion of the profit, they normally make on your shopping if you use the School Angel website to visit their shop. You are guaranteed to only pay exactly the same price, for whatever you buy, but UVHS will also receive a donation.
Mr Fay c/o Mrs A Herman (Headteacher's PA)
Ulverston Victoria High School
Springfield Road, Ulverston, Cumbria, LA12 0EB
Tel: 01229 483900