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Ulverston Victoria High School

Ulverston Victoria
High School

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Catering Menus and Prices

Week 1 Menu 

Monday Tuesday Wednesday Thursday Friday
Chicken korma with brown rice and naan

Jumbo sausage roll with mash and gravy

 

 

Beef Chilli and cheese nachos

 

 

Battered fish and chips

 

 

 

Roast Pork with sage and onion stuffing, roast potatoes

Vegetable samosa with mango chutney and brown rice Cheese and onion slice with mash and gravy  Spicy bean and brown rice burrito Roast vegetable pizza and chips Roast peppers with herby brown rice
Apple crumble and custard Chocolate crunch Carrot cake Rice krispie Cake Floorboard

If you have any questions about the allergens, please contact
Mr Blake the Catering Manager: catering@uvhs.uk 

Week 2 Menu 

Monday Tuesday Wednesday Thursday Friday
Beef lasagne Jumbo sausage baguette Chinese chicken curry with brown rice Southern style chicken and chips Roast turkey with sage and onion stuffing, gravy and roast potatoes
Roasted vegetable lasagne Macaroni cheese bake Cheese and tomato quiche with spicy diced wedges Mature cheddar, cauliflower and kale burger and chips Cheesy stuffed potato skins with spring onion and tomato
Rice pudding Ginger sponge and custard Chocolate muffins Vanilla muffins Jam sponge and custard

 If you have any questions about the allergens, please contact
Mr Blake the Catering Manager: catering@uvhs.uk

Week 3 Menu 

Monday Tuesday Wednesday Thursday Friday
Pasta bolognaise Meat and potato pie Sweet chilli salmon with veggie chow mein Cumberland sausage, onion gravy and chips Roast beef and Yorkshire pudding with roast potatoes and gravy
Veggie bolognaise Cheese and onion Pie Nachos with veggie chilli and cheese Meat free sausage, onion gravy and chips Veggie sausages, Yorkshire pudding, roast potato and gravy.
Chocolate sponge Sticky toffee pudding Scone with jam and cream Brownie and fudge sauce Flapjack

If you have any questions about the allergens, please contact
Mr Blake the Catering Manager: catering@uvhs.uk

Allergen Content Guide
 

This section is currently under review.

For the full allergen content list, or for any further information, please contact
Mr Blake the Catering Manager: catering@uvhs.uk

UVHS Canteen - Headline Prices 

UVHS Canteen - Headline Prices 2023/24
Pasta Box £1.70
Pizza Bread £1.00
Traybake £1.00

Piece of Fruit/Grapes

£0.55
Yoghurt £0.55
Bacon Roll £1.35
Hot Baguette £1.90
Cereal £0.60
Cheese & Crackers £0.70
Half Fruit Teacake £0.35
Malt Loaf £0.30
Toast £0.30
Soup & Roll £1.50
Sandwich/Wrap/Hoagie/Cold Baguette £1.80

Sandwich Combo with Traybake (see below)

£2.55 / £2.75
Sandwich Combo with Fruit or Yoghurt (see below) £2.15 / £2.35
Hot Pasta £2.10

Baked Potato

£0.80
Baked Potato – 1/2/3 fillings £1.40 / £2.00 / £2.60
Baked Potato - Cheese and Beans £1.80
Main Meal (see three week menu for detail) £2.20

Dessert (see three week menu for detail)

£1.00
Chocolate Sauce/Custard £0.40
Water from dispensers Free
Free School Meal Allowance (see below) £2.85

Sandwich Combo Includes (Traybake option £2.55. Fruit/Yoghurt option £2.15):

One of: Sandwich/Wrap/Hoagie/Cold Baguette

One of: Traybake/Dessert/Individual Piece of Fruit/Yoghurt

Sandwich Combo Max Includes (Traybake option £2.75. Fruit/Yoghurt £2.55 option):

One of: Sandwich/Wrap/Hoagie/Cold Baguette

One of: Traybake/Dessert/Individual Piece of Fruit/Yoghurt

And: Fruit Shot Drink

Free School Meal Allowance

Students eligible for Free School Meal Allowance are allocated a daily balance of £2.85 on a use-it-or-lose-it basis which means any unused allowance will not be carried forward to the next day. The Free School Meal Allowance may be used at Breakfast or Lunchtime but NOT Morning Break.

Parent/students may wish to top up their Free School Meal Allowance on-line via ParentPay or with cash as daily spend may exceed £2.85.

To apply for Cumbria Free School Meals, please click here.

For those travelling in from out of the county, please see the National Gov information on Free School Meals here.